Saturday, October 16, 2010

Crustless Spinach Quiche

Erin is home for the weekend and so i made her a family favorite and thought I'd post it for the rest of you. It also was a favorite of Mom's.

1 large onion, chopped
2 pkg. frozen spinach, thawed and drained well.
3 cups shredded swiss cheese
6 eggs, beaten
1 tsp. season salt
1/2 tsp. salt
1/4 tsp. pepper

Mix well and spread into a 9 x 12 pan that has been sprayed with cooking spray. Cover with foil and bake 20 minutes covered and an additional 10 - 15 minutes uncovered until set. (at 350)
Cut into sqares to serve. These freeze well!

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